The Pointe Restaurant

Welcome to The Pointe Restaurant at the spectacular Wickannninish Inn. The Pointe is one of Tofino’s top restaurants, complimented with exceptional service and is a must-go-to Vancouver Island, dining destination. With over 240 degrees of Pacific Ocean view-scape welcoming your arrival, it may take a few moments to focus on the menu.  Executive Chef Carmen Ingham and our acclaimed kitchen brigade begin their culinary journey with a sumptuous breakfast/ brunch selection. This selection is further accentuated by our weekly Sunday brunch, a firm favourite with both locals and visitors.

Collaboration with the Tofino-Ucluelet Culinary Guild complements a longstanding focus on farm-fresh, organic, Vancouver Island ingredients. Our evening dining menu aims to combine these local ingredients with the equally fresh bounty of the very waters overlooked by The Pointe. Local, sustainable, innovative and careful preparation defines the dining experience at the Wickaninnish Inn.

Our delectable- and adventurous – dessert menu delights with the purest chocolate and hand-selected elements. It garners a wide audience of admirers, as does our extensive wine menu – recognized by Wine Spectator, and meticulously selected by our Sommelier and Director of Food & Beverage, Ike Seaman. It shines the spotlight on BC and Pacific Northwest wines.

Please reserve your table by calling us at, 250 725 3106. Please inform of us of any dietary restrictions or allergies and we will be happy to accommodate your requests or needs.